Keto Friendly Flours for Baking and Cooking
Anthony's Vital Wheat Gluten is a premium, high-protein ingredient made from wheat gluten, ideal for improving the elasticity and texture of dough. It's a staple for making vegan and vegetarian meat alternatives, such as seitan.
With its keto-friendly and low-carb profile, this vital wheat gluten is perfect for baking keto-friendly pancakes, cookies, bread, and more. As it's also vegan and non-GMO, you can feel confident in your dietary choices.
- High in Protein
- Improves Dough Elasticity and Texture
- Keto-Friendly and Low-Carb
- Vegan and Non-GMO
- Main Ingredient in Meat Alternatives like Seitan
- Great for Baking Keto-Friendly Treats
Specifications
Weight |
4 lb |
Ingredients |
Vital Wheat Gluten |
